Recipe of Any-night-of-the-week Mike's Chicago Stadium Brats
Mike's Chicago Stadium Brats.
Hello everybody, it's me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, mike's chicago stadium brats. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's Chicago Stadium Brats is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. Mike's Chicago Stadium Brats is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mike's chicago stadium brats using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mike's Chicago Stadium Brats:
- {Make ready of Brats.
- {Take of 6 Pack Octoberfest Brats.
- {Prepare of Light Lager Beers [miller light, etc.,].
- {Take of White Onion [quartered].
- {Get of Fresh Garlic [smashed whole].
- {Take of Bread.
- {Make ready of Buns.
- {Prepare of Soft Butter.
- {Take of Each: Granulated Garlic - Granulated Onion.
- {Prepare of Toppers.
- {Take of Fresh White Onions [chopped].
- {Make ready of Tomato [sliced].
- {Get of Yellow Sport Peppers.
- {Make ready of Chilled Sauerkraut.
- {Get of Brown Ground Mustard.
- {Take of Chilled Pickles [quartered].
- {Get of Celery Salt.
- {Make ready of Cooking & Grilling Needs.
- {Prepare of Gas Or Charcoal Grill.
- {Take of Pot.
- {Make ready of BBQ Tongs.
Steps to make Mike's Chicago Stadium Brats:
- Place everything in the Brats section into a pot and boil for 8 minutes on high. Chop additional fresh onions [and thin slice tomatoes] for toppers and place in fridge..
- Pull Brats and reserve onions and garlic in pot. Discard beer juices. Place Brats on clean grill and grill until Brats are charred slightly and their skins are bubbling. Grilling your Brats will give them that snap we all know and love when we bite into them..
- Lightly coat soft butter on buns of your choosing. Sprinkle granulated garlic and onion on bread and grill until just slightly charred..
- Create your Stadium Brats. Add tomatoes, sport peppers, pickles, brown ground mustard, sauerkraut, reserved boiled onions, chopped fresh onions and a dash of celery salt..
- Serve with ice cold beer, homemade onion rings or seasoned french fries. Enjoy!.
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