Recipe of Award-winning Grilled Scallops and Sweet Pepper

Grilled Scallops and Sweet Pepper.

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, grilled scallops and sweet pepper. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Grilled Scallops and Sweet Pepper is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Grilled Scallops and Sweet Pepper is something that I've loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook grilled scallops and sweet pepper using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Scallops and Sweet Pepper:

1. {Prepare 1 each of Green pepper.
2. {Prepare 8 large of Frozen scallops.
3. {Get 1 large of Carrot.
4. {Get 8 each of Shiitake mushroom.
5. {Take of sauce.
6. {Make ready 1 tsp of Corn starch / flour.
7. {Prepare 1 tbsp of Soya sauce.
8. {Make ready 1/2 tsp of White sugar.
9. {Take 1 1/2 tbsp of Water.
10. {Make ready 1 tbsp of Fish sauce.

Steps to make Grilled Scallops and Sweet Pepper:

1. Thaw scallops, required at least 4 hrs and above. Dry it as much as possible with kitchen towel. And air dry it on drainer..
2. Slice green pepper/capsicum around 1cm by 2cm. Cut end of mushroom stalk. Just a little, the stalk of the mushroom can be eaten. Separate stalk and mushroom head. Wash mushroom and stalk for once and soak it. Slice carrots into thin coin slices so that it can cook easily..
3. Heat up oil into pan for frying scallops. Use a tong and place scallops onto frying pan. After all scallops has settled into the pan, about 1-2 mins. shake the pan alittle to avoid the scallops from sticking onto it. Each side need about 7-8 mins to brown. Extend duration if needed. Once both side brown, remove from pan. It is normal for the scallops to shrink in size..
4. In another pan, pour a little oil, about 1 tablespoon and heat up. When heated, throw in capsicum, carrots and mushroom. Stir fry for 3 mins. Notice that the vegetables mix is getting watery even before you add them? This is normal. When it reaches this stage. Get ready the sauce mix.. Mix all ingredients first before pouring into the pan. Otherwise, corn flour will not blend well. Once sauce mix in, high fire and stir fry for another 2 mins. Remove and place into serving plate.
5. Add cooked scallops onto the vege mix including the scallops juice and oil..
6. Ready to serve..

So that is going to wrap it up for this exceptional food grilled scallops and sweet pepper recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!