Simple Way to Prepare Favorite Grilled Eggplant with Sesame Sauce
Grilled Eggplant with Sesame Sauce.
Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, grilled eggplant with sesame sauce. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Grilled Eggplant with Sesame Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Grilled Eggplant with Sesame Sauce is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook grilled eggplant with sesame sauce using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Eggplant with Sesame Sauce:
- {Prepare 2 of Medium Eggplants.
- {Prepare 1-2 tablespoons of Sesame Oil OR Canola Oil.
- {Make ready 1 pinch of Salt.
- {Take of <Sauce Ingredients>.
- {Get 1 tablespoon of Toasted Sesame Seeds *lightly ground.
- {Prepare 1-2 of Spring Onion *finely chopped.
- {Prepare 1 clove of Garlic *grated.
- {Make ready 1 of small piece Ginger *grated.
- {Make ready 2 tablespoons of Soy Sauce.
- {Make ready 1 tablespoon of Sugar.
- {Get 1/2-1 tablespoon of Rice Vinegar.
Instructions to make Grilled Eggplant with Sesame Sauce:
- Preheat oven to 200C OR Griller. Line a baking tray with baking paper..
- Cut off the green bit of Eggplants and remove skin if you like. Cut in quarter lengthways, then cut in half. Place them in a large bowl, drizzle Sesame Oil over and add a pinch of Salt. Toss them to coat..
- Place the Eggplant pieces on the prepared baking tray, and bake or grill for 10 to 15 minutes or until tender..
- Make sauce by mixing all the sauce ingredients..
- Arrange the cooked Eggplant pieces on a serving plate, pour the sauce over and serve hot or cold..
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