Easiest Way to Prepare Quick Swordfish steaks with Salsa verde and grilled veg

Swordfish steaks with Salsa verde and grilled veg.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, swordfish steaks with salsa verde and grilled veg. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Swordfish steaks with Salsa verde and grilled veg is one of the most well liked of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Swordfish steaks with Salsa verde and grilled veg is something which I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook swordfish steaks with salsa verde and grilled veg using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Swordfish steaks with Salsa verde and grilled veg:

1. {Make ready 2 of swordfish steaks.
2. {Take 2 of vines or tomatoes.
3. {Get 1 of large corgette.
4. {Make ready of Extra virgin olive oil.
5. {Get Dash of olive oil.
6. {Get of Salt and pepper.
7. {Prepare of See linked recipe for Salsa verde (see recipe).

Steps to make Swordfish steaks with Salsa verde and grilled veg:

1. Make the salsa verde as per the linked recipe (see recipe).
2. Season the tomatoes with salt pepper and a dash of balsamic vinegar. Roast in the oven.
3. Slice and season the courgette and grill in a hot pan. I like to use a cast iron one.
4. Season and pan sear the swordfish.
5. Serve and enjoy 😊.

So that's going to wrap it up with this special food swordfish steaks with salsa verde and grilled veg recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!