How to Make Any-night-of-the-week Cheesy Masala Potato Stuffed Grilled Sandwich

Cheesy Masala Potato Stuffed Grilled Sandwich.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, cheesy masala potato stuffed grilled sandwich. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Cheesy Masala Potato Stuffed Grilled Sandwich is one of the most well liked of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Cheesy Masala Potato Stuffed Grilled Sandwich is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have cheesy masala potato stuffed grilled sandwich using 21 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Masala Potato Stuffed Grilled Sandwich:

1. {Prepare 4 of bread slices.
2. {Make ready 2 of boiled potatoes.
3. {Prepare 2 of capsicum rings.
4. {Prepare 1 tsp of finelychopped capsicum.
5. {Prepare 1 tsp of grated carrot.
6. {Take 1 bunch of coriander leaves.
7. {Take 1 tbsp of chopped mint.
8. {Make ready 1 of garlic clove.
9. {Make ready 1/4 tsp of roasted cumin.
10. {Make ready 1 tsp of roasted gramflour.
11. {Get 1 of onion chopped finely.
12. {Get 3 of green chillies chopped.
13. {Make ready 1 pinch of red chilli powder.
14. {Take 1/2 tsp of ginger paste.
15. {Make ready To taste of salt.
16. {Prepare To taste of sugar.
17. {Prepare 1 tbsp of refined oil.
18. {Prepare 1 of cheese cube.
19. {Take 1/4 tsp of Garam masala.
20. {Get 1 tsp of coriander chopped.
21. {Take 1 tbsp of lemon juice.

Steps to make Cheesy Masala Potato Stuffed Grilled Sandwich:

1. Boil,peel and mashed potatoes.Heat oil in a wok and fry finely chopped onion.Add chopped capsicum.Stir fry and add mashed potato.Add salt and sugar to taste.Also add red chilli powder,garam masala, chopped green chillies,coriander and grated carrot.Toss and mix all and fry till well browned.Grind mint and coriander with little salt,1 tsp roasted cumin and gramflour and lemon juice. Sprinkle little water and make a smooth paste.A pinch of sugar may be added..
2. Divide the potato mix into small balls.Butter 4 bread slices.Smear green chutney on one bread slice.On another slice place capsicum ring and a ball of potato mix.The buttered side of bread should face outward.Grate cheese and sprinkle on the potato.Press the chutney side of other bread on the cheesy potato.Toast in a griller for 3 minutes till golden brown and sprinkle grated cheese on grilled sandwiches.Cut diagonally.Serve crispy hot grilled sandwich with tomato sauce and green chutney..

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