Recipe of Award-winning Grilled mackerel and grated mooli in Japanese style

Grilled mackerel and grated mooli in Japanese style.

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, grilled mackerel and grated mooli in japanese style. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Grilled mackerel and grated mooli in Japanese style is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. Grilled mackerel and grated mooli in Japanese style is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook grilled mackerel and grated mooli in japanese style using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled mackerel and grated mooli in Japanese style:

1. {Make ready 1 of mackerel, filetted.
2. {Take of Around 200g mooli or daikon (Japanese large radish).
3. {Get 2 of spring onions.
4. {Take Splash of light soy sauce.

Steps to make Grilled mackerel and grated mooli in Japanese style:

1. Cut each fillet of fish into two or three prices..
2. Heat the grill very high temperature. Pour some water in the tray underneath, which keeps the fish moist while grilling..
3. Grill the fish, skin side down first then turn over until cooked. Be careful not to burn the skin..
4. Grate the mooli. If you have a Japanese grater, it would be great but if you don't, use very fine grater. Also chop the spring onion very finely..
5. Arrange the grilled fish on a plate skinside up, which is nice and crispy. Spoon grated mooli over the fish, drizzle some soy sauce and garnish with spring onion..

So that is going to wrap this up for this exceptional food grilled mackerel and grated mooli in japanese style recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!