Simple Way to Prepare Quick Irmgards Appeeling Soup

Irmgards Appeeling Soup.

Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, irmgards appeeling soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Irmgards Appeeling Soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Irmgards Appeeling Soup is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook irmgards appeeling soup using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Irmgards Appeeling Soup:

1. {Get 15 ml of oil or butter for sautéing.
2. {Get 396 grams of washed potato peel.
3. {Prepare 117 grams of washed carrot peel.
4. {Prepare 109 grams of washed parsnip peel.
5. {Make ready 1 of onion, chopped & peeled or 2 pinches asafoetida if allergic to onions.
6. {Prepare 500 ml of Milk I used own homemade Almond milk.
7. {Prepare 1 of vegetable cube.
8. {Get 500 ml of water.
9. {Get 1/8 tsp of sea salt.
10. {Get 2 pinch of black pepper.
11. {Take of ground ginger to taste.
12. {Prepare of white pepper to taste.
13. {Take of optional.
14. {Prepare 1 of grilled bacon on top when serving.
15. {Make ready 1/4 tsp of ground coriander.
16. {Make ready 1 tbsp of dried parsley.

Instructions to make Irmgards Appeeling Soup:

1. Add oil to large pan and sauté onion if using and or asafoetida.
2. Add all peels and sauté until soft, keep stirring around to get oil on..
3. Remove from the heat and cool a little.
4. Add hot water to jug and mix in stock cube.
5. Add stock from step 4 & milk to peels with salt and pepper.
6. Bring to the boil then reduce the heat and simmer for approximately 10 minutes until peels are tender and soft..
7. Cool the soup the puree with a stick blender then stir in the parsley, add coriander or own spices now to taste.
8. Serve immediately with crispy bacon pieces or on its own, or put in containers, lid and keep in the fridge..
9. Enjoy...

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