How to Prepare Speedy Grilled Lamb Steak with Italian Roasted Potatoes

Grilled Lamb Steak with Italian Roasted Potatoes.

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, grilled lamb steak with italian roasted potatoes. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Grilled Lamb Steak with Italian Roasted Potatoes is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Grilled Lamb Steak with Italian Roasted Potatoes is something that I've loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled lamb steak with italian roasted potatoes using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Lamb Steak with Italian Roasted Potatoes:

1. {Prepare 2 1/2 lb of Lamb Steaks.
2. {Take 2 tsp of fresh or dried rosemary.
3. {Get 1 cup of Pinot Grigio white wine.
4. {Get 1 of salt & pepper.
5. {Prepare 8 of golden yukon or red potatoes.
6. {Get 2 tbsp of olive oil.
7. {Take 1 tbsp of Italian seasoning.
8. {Make ready 1 tsp of paprika.
9. {Prepare 1 of salt & pepper.

Instructions to make Grilled Lamb Steak with Italian Roasted Potatoes:

1. Salt & pepper the lamb steaks & sprinkle with the dried rosemary & marinade with the wine in a shallow pan at room temperature for an hour.
2. Grill the steaks on a bbq or grill pan sideways for 2 minutes then turn sideways other way creating a x burned mark for 2 another 2 minutes & then flip over steak & repeat process & then let steak sit for a couple of minutes..
3. Rinse & chop potatoes into bite size pieces & put into a bowl & add the olive oil, salt, pepper, paprika & Italian seasoning..
4. Preheat baking pan in 350° oven & put the potatoes once oven & pan is 350° set timer for 10 minutes then flip potatoes & set for 10 more minutes..
5. Raise temperature to 450° for 10 more minutes & then raise to 550° for last 5 minutes.
6. Plate lamb steak & potatoes & serve with piece of warm bread & eat & enjoy.

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