Recipe of Award-winning Grilled Chickpeas Cutlet Sandwich Pav
Grilled Chickpeas Cutlet Sandwich Pav.
Hello everybody, it's Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, grilled chickpeas cutlet sandwich pav. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Grilled Chickpeas Cutlet Sandwich Pav is one of the most well liked of current trending meals on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Grilled Chickpeas Cutlet Sandwich Pav is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have grilled chickpeas cutlet sandwich pav using 26 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Chickpeas Cutlet Sandwich Pav:
- {Make ready 150 gms of chickpeas boiled.
- {Make ready 2 of potatoes boiled.
- {Get 1/4 th tsp of baking soda.
- {Make ready 1 of medium onion chopped finely.
- {Make ready 1.5 tsp of ginger paste or grated.
- {Prepare 1 tsp of chaat masala.
- {Take 1/2 tsp of pav bhaaji masala.
- {Take 1 tsp of cumin powder roasted.
- {Prepare 3 of green chillies chopped.
- {Take 1/2 tsp of garam masala.
- {Make ready 1/2 tsp of red chilli powder.
- {Make ready To taste of salt.
- {Make ready 2 tbsp of chickpea flour.
- {Get 2 tbsp of cornflour or maida.
- {Prepare 2 tbsp of fresh bread crumbs(optional).
- {Take 1 tsp of Kasoori methi.
- {Take 1 tbsp of çoriander chopped.
- {Prepare 8-10 of mint leaves.
- {Take 4 of Pav buns.
- {Get 2 tbsp of butter.
- {Prepare 2 tbsp of tomato ketchup.
- {Take 1 of Amul cheese cube grated.
- {Make ready 1 of onion sliced into rounds.
- {Take 1 of cucumber sliced.
- {Get 1 of tomato sliced.
- {Get 1 of capsicum sliced into rounds.
Steps to make Grilled Chickpeas Cutlet Sandwich Pav:
- Soak chickpeas overnight or for 5 to 6 hours. Pressure cook them with little salt,1/4 th tsp baking soda and 1.5 cups water up to 4 whistles till done. Strain and mash or pulse once in a grinder till coarsely ground. Boil potatoes.Mash and mix in chickpeas. Add chopped onion, ginger paste and other dry masalas,kasoori methi, chopped coriander, few mint leaves, salt to taste and mix well..
- Add chickpea flour for binding. If the mix is soft add breadcrumbs otherwise optional. Divide dough into balls approximately 10, flatten a little and refrigerate for an hour. Spread cornflour or maida in a plate. Toss each patty in it. Drizzle a grill pan with oil and grill all patties in it till crispy and brown. These taste great and can be served as it is as an appetizer..
- For assembling: Slit the pav buns and butter them. Heat the grill pan and toast them lightly. Smear hot and sweet tomato sauce. Place a lettuce or capsicum slice. Place one chickpea patties on it. Arrange sliced cucumber,sliced onion, and tomato. Sprinkle some chaat masala. Top with some grated cheese. Place the other half-bun on it and secure it with a toothpick. Serve with tomato sauce and salad..
So that's going to wrap it up with this special food grilled chickpeas cutlet sandwich pav recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!