How to Make Super Quick Homemade My Butter Fried Mushrooms with Grilled Black pudding sliced.💞

My Butter Fried Mushrooms with Grilled Black pudding sliced.💞.

Hello everybody, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, my butter fried mushrooms with grilled black pudding sliced.💞. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

My Butter Fried Mushrooms with Grilled Black pudding sliced.💞 is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. My Butter Fried Mushrooms with Grilled Black pudding sliced.💞 is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook my butter fried mushrooms with grilled black pudding sliced.💞 using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Butter Fried Mushrooms with Grilled Black pudding sliced.💞:

1. {Get 1 tbls of Butter.
2. {Take 100 g of Closed Large Mushrooms.
3. {Prepare 8 Slices of Black pudding.
4. {Get 1 of little salt and a little black pepper.

Instructions to make My Butter Fried Mushrooms with Grilled Black pudding sliced.💞:

1. Add the mushrooms to the melted butter and leave to fry on one side until browned. Then turn them over and do the same..
2. Meanwhile grill the black pudding on both sides for 2 minutes each. Side..
3. When the mushrooms are well browned add to a serving plate and sprinkle salt and pepper on top. Serve Hot..
4. I served these Sesperate from the bacon sausage and beans. As you don't want them to mix in beans spoiling the flavour..

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