Recipe of Favorite Swordfish grilled on Iron Skillet

Swordfish grilled on Iron Skillet.

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, swordfish grilled on iron skillet. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Swordfish grilled on Iron Skillet is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Swordfish grilled on Iron Skillet is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have swordfish grilled on iron skillet using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Swordfish grilled on Iron Skillet:

1. {Make ready 1 strips of Swordfish Fresh cut into ". 1 Pound.
2. {Prepare 2 Tablespoons of Rocky ' s Rub (Spicy rub).
3. {Get 16 Ounces of Tamato Chopped (Can).
4. {Make ready 1 Tablespoon of chopped garlic.
5. {Get 2 of Potatoes (boiled and crumbled).
6. {Make ready 1 of Yellow Onion Large.
7. {Make ready 1 Tablespoon of Honey brown sugar or.
8. {Prepare 1 Cup of Peas Fresh / Frozen.

Steps to make Swordfish grilled on Iron Skillet:

1. Rub 1 teaspoon of spicy rub on sword fish and set aside. Pour can of tamato in a sauce pan and cook on slow heat until reduced to half. Add chopped Garlic..
2. Slice onion length wise. Cook on slow heat in a iron skillet with 1 tablespoon of olive oil and 1 tablespoon butter. This will take time. Add Honey or Sugar and let it cook until onions are carmalized to light brown color..
3. Use a flat iron griddle or tava. Take crumbled potatoes,mix it with hands with 1 table spoon of spicy rub. Mix Peas. Make 4 cakes or tikki and cook on slow heat on tava. Sprinkle some oil on all sides. Turn over once only..
4. Using one of the iron skillets put 1 teaspoon of oilive oil and grill seasoned fish for 3 mts. on one side and 2 mts. on other. Garnish with cilantro..

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