How to Make Speedy Grilled aubergine and fresh tomato pasta
Grilled aubergine and fresh tomato pasta.
Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, grilled aubergine and fresh tomato pasta. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Grilled aubergine and fresh tomato pasta is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. Grilled aubergine and fresh tomato pasta is something which I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook grilled aubergine and fresh tomato pasta using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled aubergine and fresh tomato pasta:
- {Get 1 of round of aubergine per person.
- {Get 3-4 of chopped cherry tomatoes.
- {Get of Fresh basil.
- {Get of Olive oil.
- {Make ready to taste of Salt.
- {Prepare of Pasta.
Instructions to make Grilled aubergine and fresh tomato pasta:
- Wash and slice the aubergine. Lightly grease a pan with olive oil. You want it charred not fried. Cooked the aubergine on medium heat until brown both sides.
- Chop up and put in a bowl. Add tomatoes, a glug of olive oil and fresh basil. Leave to marinade while you cook the pasta. Now cook pasta according to instructions in salted water.
- When al dente, drain and add to bowl. Mix well and serve :).
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