Recipe of Ultimate Grilled Skirt Steak
Grilled Skirt Steak.
Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, grilled skirt steak. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Grilled Skirt Steak is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are nice and they look fantastic. Grilled Skirt Steak is something that I've loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook grilled skirt steak using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Skirt Steak:
- {Make ready 1 of Skirt Steak.
- {Take of Juice of 1 Lime.
- {Take 1/2 Cup of Pineapple Juice.
- {Get 1/4 Cup of Olive Oil.
- {Get 3 Cloves of Garlic.
- {Get of Fresh Mint.
- {Prepare of Fresh Oregano.
- {Take of Black Pepper.
- {Get of Onion Powder.
- {Get of Garlic Salt.
- {Take of Kosher Salt.
- {Get of Chili Flakes.
Steps to make Grilled Skirt Steak:
- Combine juices, herbs, garlic, oil and spices. Mix well..
- Place marinade and steak into a large freezer bag. Be sure to get the meat nice and coated. Place in fridge for an hour. Flip bag after 30 minutes..
- Place on a hot grill. The size of the steak will determine the cooking time. I cooked this for 7 minutes on one side and about three on the other side. When it looked like this, I determined it was done..
- Let rest then slice across the grain of the meat. This turned out just fine for me. Juicy and tender..
- Since it cooks so fast, I recommend it be one of the last items going on the grill. Enjoy..
So that's going to wrap it up for this special food grilled skirt steak recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!