Simple Way to Make Quick Spicy grilled sweetcorn slaw

Spicy grilled sweetcorn slaw.

Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, spicy grilled sweetcorn slaw. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy grilled sweetcorn slaw is one of the most popular of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Spicy grilled sweetcorn slaw is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook spicy grilled sweetcorn slaw using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy grilled sweetcorn slaw:

1. {Make ready 2 of corn cobs.
2. {Make ready 1/2 of small cabbage.
3. {Make ready 1 of red onion.
4. {Prepare 3 of medium carrot.
5. {Take of oil to brush.
6. {Make ready 200 ml of water.
7. {Take 70 ml of white wine vinegar.
8. {Take handful of chopped coriander leaves or 1 teaspoon of dried.
9. {Prepare of chopped chilli for taste or cayenne pepper.
10. {Take 3 of large tablespoon of mayo or vegan alternative.
11. {Prepare 3 tablespoon of creme fraiche or vegan alternative.
12. {Get 1 teaspoon of mustard.
13. {Make ready 1 tablespoon of olive oil.
14. {Take 1 tablespoon of lemon juice.
15. {Get 1 of large clove of garlic.

Instructions to make Spicy grilled sweetcorn slaw:

1. Peel and clean the vegetables. Turn on the grill to 180C, brush the corns with some oil and place them under the grill. Make sure you turn them regularly and grill them until they are golden brown..
2. Shred the cabbage using a sharp knife or a mandolin, julienne the carrots and thinly slice the onion. The carrot and the cabbage go to one bowl and the onion to a separate one..
3. Mix the water and vinegar in a pan and bring it to boil. Take the water and vinegar mix and pour 2/3 over the cabbage and carrot mix and the rest over the onion. Leave it for 20 minutes..
4. Mix the mayonnaise, creme fraiche, mustard, lemon olive oil and crushed garlic together. Chop the chilli and the coriander and add them to the dressing. Season to taste with salt and pepper..
5. After the 20 minutes squeeze the carrot and cabbage using your hand and drain the water off, repeat the same with the onion. When the corn is grilled let it cool a little and shave off from the cob. Mix all the ingredients and finally add the dressing and give it a good mix..

So that's going to wrap it up with this exceptional food spicy grilled sweetcorn slaw recipe. Thank you very much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!